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The LB 100 B is the finest entry level batch freezer on the market today. With a 4 quart capacity, single phase power that can fit into almost any setting, and a counter-top ready size – the LB 100 B allows you to make frozen desserts anywhere!Though this machine doesn’t produce enough product for an ice cream shop or Gelateria. This counter-top Carpigiani machine is great option for restaurants, cafes, and smaller shops. Creating an easy way to increase ticket averages, by adding frozen dessert to the menu. Easy to use and easy to clean, the LB 100 B offers gelato, ice cream and sorbet made on demand!
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